Fese and Sottofese are of European origin, fresh and selected, are manually flavoured and massaged with a mixture of fresh spices, prepared on the spot. The secret to the sweetness and softness of our roast beefs are a slow resting period so that the aromas can properly penetrate, and the delicate low temperature cooking. Great both as a cold dish or heated and serves as roasts.
Sizes: 2,5 / 3,5 kg
Shelf life: 60 days
